アコウ・鰯・鱧

350(W)×263(H) 15.61

350(W)×263(H) 14.18

350(W)×263(H) 15.92

350(W)×263(H) 12.82

1あこう

2鰯 イワシ団子¥500・きずし¥500

3鱧 鱧の子¥600・照り焼き¥1,000・湯引き¥1,000・鱧すき¥2,500・たたき¥1,200

— posted by sakenonadaya at 12:01 pm   commentComment [0]  pingTrackBack [0]

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