


2あなご
3はりいか
4かき
2016/12/23
— posted by sakenonadaya at 08:02 am
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2016/12/20
2丸鯵
◎丸鯵の麹漬け お試しを。
— posted by sakenonadaya at 09:52 am
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2016/12/18
精米歩合50% 16度
— posted by sakenonadaya at 05:38 pm
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