しお・鯛・あこう

350(W)×263(H) 16.22

350(W)×263(H) 13.45

350(W)×263(H) 11.14

350(W)×263(H) 16.77

1たい  刺身・塩焼き・昆布じめ・鯛めし・鯛素麺・骨蒸し・あら炊き・・

2しお  刺身・あら炊き・たたき・塩焼き・骨蒸し・・

3あこう  刺身・洗い・煮付け・骨蒸し・・

— posted by sakenonadaya at 01:25 pm  

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